Aflatoxin Control in Maize by Trametes versicolor

Aspergillus flavus is a well-known ubiquitous fungus able to contaminate both in pre- and postharvest period different feed and food commodities. During their growth, these fungi can synthesise aflatoxins, secondary metabolites highly hazardous for animal and human health. The requirement of product...

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Detalles Bibliográficos
Autores principales: Scarpari, Marzia, Bello, Cristiano, Pietricola, Chiara, Zaccaria, Marco, Bertocchi, Luigi, Angelucci, Alessandra, Ricciardi, Maria Rosaria, Scala, Valeria, Parroni, Alessia, Fabbri, Anna A., Reverberi, Massimo, Zjalic, Slaven, Fanelli, Corrado
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4280542/
https://www.ncbi.nlm.nih.gov/pubmed/25525683
http://dx.doi.org/10.3390/toxins6123426

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4280542/
https://www.ncbi.nlm.nih.gov/pubmed/25525683
http://dx.doi.org/10.3390/toxins6123426

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