Changes in the volume, power and nutritional quality of foods marketed to children on television in Canada

OBJECTIVE: To evaluate the self-regulatory Children's Food and Beverage Advertising Initiative pre- and post-implementation in terms of volume of marketing, marketing techniques, and nutritional quality of foods marketed to children on television. METHODS: Data for 11 food categories for May 20...

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Detalles Bibliográficos
Autores principales: Potvin Kent, Monique, Martin, Cherie L, Kent, Emily A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BlackWell Publishing Ltd 2014
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4282487/
https://www.ncbi.nlm.nih.gov/pubmed/24975614
http://dx.doi.org/10.1002/oby.20826

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4282487/
https://www.ncbi.nlm.nih.gov/pubmed/24975614
http://dx.doi.org/10.1002/oby.20826

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