Nutrition practices of nurseries in England. Comparison with national guidelines()

Recent national guidelines call for improved nutrition within early years settings. The aim of this cross-sectional study was to describe foods and beverages served in nurseries, assess provider behaviors related to feeding, and compare these practices to national guidelines. We administered a maile...

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Detalles Bibliográficos
Autores principales: Neelon, Sara E. Benjamin, Burgoine, Thomas, Hesketh, Kathryn R., Monsivais, Pablo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Academic Press 2015
Materias:
Research Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4286113/
https://www.ncbi.nlm.nih.gov/pubmed/25450898
http://dx.doi.org/10.1016/j.appet.2014.11.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4286113/
https://www.ncbi.nlm.nih.gov/pubmed/25450898
http://dx.doi.org/10.1016/j.appet.2014.11.002

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