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Amino acid-mediated impacts of elevated carbon dioxide and simulated root herbivory on aphids are neutralized by increased air temperatures

Changes in host plant quality, including foliar amino acid concentrations, resulting from global climate change and attack from multiple herbivores, have the potential to modify the pest status of insect herbivores. This study investigated how mechanically simulated root herbivory of lucerne (Medica...

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Detalles Bibliográficos
Autores principales: Ryalls, James M. W., Moore, Ben D., Riegler, Markus, Gherlenda, Andrew N., Johnson, Scott N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4286407/
https://www.ncbi.nlm.nih.gov/pubmed/25403916
http://dx.doi.org/10.1093/jxb/eru439