Effects of Brown Rice Extract Treated with Lactobacillus sakei Wikim001 on Osteoblast Differentiation and Osteoclast Formation

Phytic acid (myo-inositol hexakisphosphate) or phytate is considered an anti-nutrient due to the formation of precipitated complexes that strongly reduces the absorption of essential dietary minerals. In this study, brown rice with reduced phytate was made by inoculation with Lactobacillus sakei Wik...

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Detalles Bibliográficos
Autores principales: Kang, Miran, Song, Jung-Hee, Park, Sung-Hee, Lee, Jong-Hee, Park, Hae Woong, Kim, Tae-Woon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Food Science and Nutrition 2014
Materias:
Research Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4287330/
https://www.ncbi.nlm.nih.gov/pubmed/25580402
http://dx.doi.org/10.3746/pnf.2014.19.4.353

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4287330/
https://www.ncbi.nlm.nih.gov/pubmed/25580402
http://dx.doi.org/10.3746/pnf.2014.19.4.353

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