Comparative analysis of diversity and utilization of edible plants in arid and semi-arid areas in Benin

BACKGROUND: Agrobiodiversity is said to contribute to the sustainability of agricultural systems and food security. However, how this is achieved especially in smallholder farming systems in arid and semi-arid areas is rarely documented. In this study, we explored two contrasting regions in Benin to...

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Detalles Bibliográficos
Autores principales: Segnon, Alcade C, Achigan-Dako, Enoch G
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290139/
https://www.ncbi.nlm.nih.gov/pubmed/25539993
http://dx.doi.org/10.1186/1746-4269-10-80

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290139/
https://www.ncbi.nlm.nih.gov/pubmed/25539993
http://dx.doi.org/10.1186/1746-4269-10-80

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