Poultry-beneficial solid-state Bacillus amyloliquefaciens B-1895 fermented soybean formulation

Birds were given a new formulation of the Bacillus amyloliquefaciens B-1895 solid-state fermented soybean that retained the spores of the aforementioned organism. Mass dynamics, feed flow rate and broiler performance were observed to evaluate the efficacy of the formulation. At each time point, the...

Descripción completa

Detalles Bibliográficos
Autores principales: CHISTYAKOV, Vladimir, MELNIKOV, Vyacheslav, CHIKINDAS, Michael L., KHUTSISHVILI, Maiko, CHAGELISHVILI, Avtandil, BREN, Angelika, KOSTINA, Natalia, CAVERA, Veronica, ELISASHVILI, Vladimir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMFH Press 2014
Materias:
Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4300313/
https://www.ncbi.nlm.nih.gov/pubmed/25625034
http://dx.doi.org/10.12938/bmfh.2014-012

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4300313/
https://www.ncbi.nlm.nih.gov/pubmed/25625034
http://dx.doi.org/10.12938/bmfh.2014-012

Ejemplares similares