Interactions of Salmonella with animals and plants
Salmonella enterica species are Gram-negative bacteria, which are responsible for a wide range of food- and water-borne diseases in both humans and animals, thereby posing a major threat to public health. Recently, there has been an increasing number of reports, linking Salmonella contaminated raw v...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2015
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4301013/ https://www.ncbi.nlm.nih.gov/pubmed/25653644 http://dx.doi.org/10.3389/fmicb.2014.00791 |
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author | Wiedemann, Agnès Virlogeux-Payant, Isabelle Chaussé, Anne-Marie Schikora, Adam Velge, Philippe |
author_facet | Wiedemann, Agnès Virlogeux-Payant, Isabelle Chaussé, Anne-Marie Schikora, Adam Velge, Philippe |
author_sort | Wiedemann, Agnès |
collection | PubMed |
description | Salmonella enterica species are Gram-negative bacteria, which are responsible for a wide range of food- and water-borne diseases in both humans and animals, thereby posing a major threat to public health. Recently, there has been an increasing number of reports, linking Salmonella contaminated raw vegetables and fruits with food poisoning. Many studies have shown that an essential feature of the pathogenicity of Salmonella is its capacity to cross a number of barriers requiring invasion of a large variety of cells and that the extent of internalization may be influenced by numerous factors. However, it is poorly understood how Salmonella successfully infects hosts as diversified as animals or plants. The aim of this review is to describe the different stages required for Salmonella interaction with its hosts: (i) attachment to host surfaces; (ii) entry processes; (iii) multiplication; (iv) suppression of host defense mechanisms; and to point out similarities and differences between animal and plant infections. |
format | Online Article Text |
id | pubmed-4301013 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-43010132015-02-04 Interactions of Salmonella with animals and plants Wiedemann, Agnès Virlogeux-Payant, Isabelle Chaussé, Anne-Marie Schikora, Adam Velge, Philippe Front Microbiol Microbiology Salmonella enterica species are Gram-negative bacteria, which are responsible for a wide range of food- and water-borne diseases in both humans and animals, thereby posing a major threat to public health. Recently, there has been an increasing number of reports, linking Salmonella contaminated raw vegetables and fruits with food poisoning. Many studies have shown that an essential feature of the pathogenicity of Salmonella is its capacity to cross a number of barriers requiring invasion of a large variety of cells and that the extent of internalization may be influenced by numerous factors. However, it is poorly understood how Salmonella successfully infects hosts as diversified as animals or plants. The aim of this review is to describe the different stages required for Salmonella interaction with its hosts: (i) attachment to host surfaces; (ii) entry processes; (iii) multiplication; (iv) suppression of host defense mechanisms; and to point out similarities and differences between animal and plant infections. Frontiers Media S.A. 2015-01-21 /pmc/articles/PMC4301013/ /pubmed/25653644 http://dx.doi.org/10.3389/fmicb.2014.00791 Text en Copyright © 2015 Wiedemann, Virlogeux-Payant, Chaussé, Schikora and Velge. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Wiedemann, Agnès Virlogeux-Payant, Isabelle Chaussé, Anne-Marie Schikora, Adam Velge, Philippe Interactions of Salmonella with animals and plants |
title | Interactions of Salmonella with animals and plants |
title_full | Interactions of Salmonella with animals and plants |
title_fullStr | Interactions of Salmonella with animals and plants |
title_full_unstemmed | Interactions of Salmonella with animals and plants |
title_short | Interactions of Salmonella with animals and plants |
title_sort | interactions of salmonella with animals and plants |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4301013/ https://www.ncbi.nlm.nih.gov/pubmed/25653644 http://dx.doi.org/10.3389/fmicb.2014.00791 |
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