Micronutrient Fortification of Food in Southeast Asia: Recommendations from an Expert Workshop

Micronutrient deficiencies remain a significant public health issue in Southeast Asia, particularly in vulnerable populations, such as women of reproductive age and young children. An important nutrition-specific intervention to address micronutrient malnutrition is fortification of staple foods and...

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Detalles Bibliográficos
Autores principales: Gayer, Justine, Smith, Geoffry
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4303859/
https://www.ncbi.nlm.nih.gov/pubmed/25608937
http://dx.doi.org/10.3390/nu7010646

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4303859/
https://www.ncbi.nlm.nih.gov/pubmed/25608937
http://dx.doi.org/10.3390/nu7010646

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