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Fish Intake and Risk of Liver Cancer: A Meta-Analysis
BACKGROUND: Increasing laboratory findings indicate that n-3 fatty acids, mainly derived from fish, inhibit cancer development and progression, but results from epidemiologic studies have been inconsistent and inconclusive. OBJECTIVE: To evaluate the association of fish intake with risk of liver can...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Public Library of Science
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4304705/ https://www.ncbi.nlm.nih.gov/pubmed/25615823 http://dx.doi.org/10.1371/journal.pone.0096102 |