Isolation and Expression of NAC Genes during Persimmon Fruit Postharvest Astringency Removal

NAC genes have been characterized in numerous plants, where they are involved in responses to biotic and abiotic stress, including low oxygen stress. High concentration of CO(2) is one of the most effective treatments to remove astringency of persimmon fruit owing to the action of the accumulated an...

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Detalles Bibliográficos
Autores principales: Min, Ting, Wang, Miao-Miao, Wang, Hongxun, Liu, Xiaofen, Fang, Fang, Grierson, Donald, Yin, Xue-Ren, Chen, Kun-Song
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4307340/
https://www.ncbi.nlm.nih.gov/pubmed/25599529
http://dx.doi.org/10.3390/ijms16011894

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4307340/
https://www.ncbi.nlm.nih.gov/pubmed/25599529
http://dx.doi.org/10.3390/ijms16011894

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