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Comparing human–Salmonella with plant–Salmonella protein–protein interaction predictions
Salmonellosis is the most frequent foodborne disease worldwide and can be transmitted to humans by a variety of routes, especially via animal and plant products. Salmonella bacteria are believed to use not only animal and human but also plant hosts despite their evolutionary distance. This raises th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4309195/ https://www.ncbi.nlm.nih.gov/pubmed/25674082 http://dx.doi.org/10.3389/fmicb.2015.00045 |