A nutritionally-enhanced oil from transgenic Camelina sativa effectively replaces fish oil as a source of eicosapentaenoic acid for fish

For humans a daily intake of up to 500 mg omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA) is recommended, amounting to an annual requirement of 1.25 million metric tonnes (mt) for a population of 7 billion people. The annual global supply of n-3 LC-PUFA cannot meet this level of requi...

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Detalles Bibliográficos
Autores principales: Betancor, M. B., Sprague, M., Usher, S., Sayanova, O., Campbell, P. J., Napier, J. A., Tocher, D. R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4309969/
https://www.ncbi.nlm.nih.gov/pubmed/25632018
http://dx.doi.org/10.1038/srep08104

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4309969/
https://www.ncbi.nlm.nih.gov/pubmed/25632018
http://dx.doi.org/10.1038/srep08104

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