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Bioavailability and bioaccumulation characterization of essential and heavy metals contents in R. acetosa, S. oleracea and U. dioica from copper polluted and referent areas

BACKGROUND: Bioavailability of metals occurring in soil is the basic source of its accumulation in vegetables and herbs. The impact of soil pollution (due to urban and mining areas) on the food chain presents a challenge for many investigations. Availability of metals in a potentially polluted soil...

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Detalles Bibliográficos
Autores principales: Balabanova, Biljana, Stafilov, Trajče, Bačeva, Katerina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4314730/
https://www.ncbi.nlm.nih.gov/pubmed/25650334
http://dx.doi.org/10.1186/s40201-015-0159-1