Factors associated with nutrition label use among female college students applying the theory of planned behavior

BACKGROUND/OBJECTIVES: Use of nutrition labels in food selection is recommended for consumers. The aim of this study is to examine factors, mainly beliefs explaining nutrition label use in female college students based on the Theory of Planned Behavior (TPB). SUBJECTS/METHODS: The subjects were fema...

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Detalles Bibliográficos
Autores principales: Lim, Hyun Jeong, Kim, Min Ju, Kim, Kyung Won
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2015
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4317482/
https://www.ncbi.nlm.nih.gov/pubmed/25671070
http://dx.doi.org/10.4162/nrp.2015.9.1.63

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4317482/
https://www.ncbi.nlm.nih.gov/pubmed/25671070
http://dx.doi.org/10.4162/nrp.2015.9.1.63

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