Saccharomyces cerevisiae transcriptional reprograming due to bacterial contamination during industrial scale bioethanol production

BACKGROUND: The bioethanol production system used in Brazil is based on the fermentation of sucrose from sugarcane feedstock by highly adapted strains of the yeast Saccharomyces cerevisiae. Bacterial contaminants present in the distillery environment often produce yeast-bacteria cellular co-aggregat...

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Detalles Bibliográficos
Autores principales: Carvalho-Netto, Osmar V, Carazzolle, Marcelo F, Mofatto, Luciana S, Teixeira, Paulo JPL, Noronha, Melline F, Calderón, Luige AL, Mieczkowski, Piotr A, Argueso, Juan Lucas, Pereira, Gonçalo AG
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4318157/
https://www.ncbi.nlm.nih.gov/pubmed/25633848
http://dx.doi.org/10.1186/s12934-015-0196-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4318157/
https://www.ncbi.nlm.nih.gov/pubmed/25633848
http://dx.doi.org/10.1186/s12934-015-0196-6

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