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Women experience lower postprandial oxidative stress compared to men
BACKGROUND: Women have enhanced triglyceride (TAG) removal from the circulation following consumption of high-fat loads, potentially leading to decreased reactive oxygen and nitrogen species (RONS) generation. This may have implications related to long-term health outcomes. We examined the oxidative...
Autores principales: | Bloomer, Richard J, Lee, Sang-Rok |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4320247/ https://www.ncbi.nlm.nih.gov/pubmed/25674404 http://dx.doi.org/10.1186/2193-1801-2-553 |
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