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Dietary Factors in the Etiology of Parkinson's Disease

Parkinson's disease (PD) is the second most common neurodegenerative disorder. The majority of cases do not arise from purely genetic factors, implicating an important role of environmental factors in disease pathogenesis. Well-established environmental toxins important in PD include pesticides...

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Detalles Bibliográficos
Autores principales: Agim, Zeynep S., Cannon, Jason R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4320877/
https://www.ncbi.nlm.nih.gov/pubmed/25688361
http://dx.doi.org/10.1155/2015/672838