Semi-dwarfism and lodging tolerance in tef (Eragrostis tef) is linked to a mutation in the α-Tubulin 1 gene

Genetic improvement of native crops is a new and promising strategy to combat hunger in the developing world. Tef is the major staple food crop for approximately 50 million people in Ethiopia. As an indigenous cereal, it is well adapted to diverse climatic and soil conditions; however, its productiv...

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Detalles Bibliográficos
Autores principales: Jöst, Moritz, Esfeld, Korinna, Burian, Agata, Cannarozzi, Gina, Chanyalew, Solomon, Kuhlemeier, Cris, Assefa, Kebebew, Tadele, Zerihun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2015
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4321551/
https://www.ncbi.nlm.nih.gov/pubmed/25399019
http://dx.doi.org/10.1093/jxb/eru452

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4321551/
https://www.ncbi.nlm.nih.gov/pubmed/25399019
http://dx.doi.org/10.1093/jxb/eru452

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