Proteinase PrtP impairs lactococcin LcnB activity in Lactococcus lactis BGMN1-501: new insights into bacteriocin regulation

Proteinases and bacteriocins are of great importance to the dairy industry, but their interactions have not been studied so far. Lactococcus lactis subsp. lactis BGMN1-5 is a natural isolate from homemade semi-hard cheese which produces two bacteriocins (Lactococcin B and LsbB), as well as proteinas...

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Detalles Bibliográficos
Autores principales: Vukotic, Goran, Mirkovic, Nemanja, Jovcic, Branko, Miljkovic, Marija, Strahinic, Ivana, Fira, Djordje, Radulovic, Zorica, Kojic, Milan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4322719/
https://www.ncbi.nlm.nih.gov/pubmed/25713574
http://dx.doi.org/10.3389/fmicb.2015.00092

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4322719/
https://www.ncbi.nlm.nih.gov/pubmed/25713574
http://dx.doi.org/10.3389/fmicb.2015.00092

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