Formate hydrogen lyase mediates stationary-phase deacidification and increases survival during sugar fermentation in acetoin-producing enterobacteria

Two fermentation types exist in the Enterobacteriaceae family. Mixed-acid fermenters produce substantial amounts of lactate, formate, acetate, and succinate, resulting in lethal medium acidification. On the other hand, 2,3-butanediol fermenters switch to the production of the neutral compounds aceto...

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Detalles Bibliográficos
Autores principales: Vivijs, Bram, Haberbeck, Leticia U., Baiye Mfortaw Mbong, Victor, Bernaerts, Kristel, Geeraerd, Annemie H., Aertsen, Abram, Michiels, Chris W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4340222/
https://www.ncbi.nlm.nih.gov/pubmed/25762991
http://dx.doi.org/10.3389/fmicb.2015.00150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4340222/
https://www.ncbi.nlm.nih.gov/pubmed/25762991
http://dx.doi.org/10.3389/fmicb.2015.00150

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