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Demographic variation in nutrition knowledge in England
This paper describes a nutrition knowledge survey carried out on a cross-section of the adult population of England (n = 1040), looking at knowledge relating to current dietary recommendations, sources of nutrients, healthy food choices and diet–disease links. Serious gaps in knowledge about even th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2000
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4344545/ https://www.ncbi.nlm.nih.gov/pubmed/10751375 http://dx.doi.org/10.1093/her/15.2.163 |