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Plant Ferritin—A Source of Iron to Prevent Its Deficiency

Iron deficiency anemia affects a significant part of the human population. Due to the unique properties of plant ferritin, food enrichment with ferritin iron seems to be a promising strategy to prevent this malnutrition problem. This protein captures huge amounts of iron ions inside the apoferritin...

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Detalles Bibliográficos
Autor principal: Zielińska-Dawidziak, Magdalena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4344583/
https://www.ncbi.nlm.nih.gov/pubmed/25685985
http://dx.doi.org/10.3390/nu7021184