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Evaluation of antimicrobial effects of commercial mouthwashes utilized in South Korea
Streptococcus mutans is frequently associated with dental caries. Bacterial fermentation of food debris generates an acidic environment on the tooth surface, ultimately resulting in tooth deterioration. Therefore, various mouthwashes have been used to reduce and prevent Streptococcus mutans. The aim...
Autores principales: | Yang, Su-Jeong, Han, Sang-Ha, Lee, Ah-Ra, Jun, Joon-Ho, Son, Mi-Won, Oh, Se-Hwan, Kim, Jaehong, Paik, Soon-Young |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Biochemistry and Molecular Biology
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4345641/ https://www.ncbi.nlm.nih.gov/pubmed/24856826 http://dx.doi.org/10.5483/BMBRep.2015.48.1.090 |
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