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Alpha-Linolenic Acid: An Omega-3 Fatty Acid with Neuroprotective Properties—Ready for Use in the Stroke Clinic?
Alpha-linolenic acid (ALA) is plant-based essential omega-3 polyunsaturated fatty acids that must be obtained through the diet. This could explain in part why the severe deficiency in omega-3 intake pointed by numerous epidemiologic studies may increase the brain's vulnerability representing an...
Autores principales: | Blondeau, Nicolas, Lipsky, Robert H., Bourourou, Miled, Duncan, Mark W., Gorelick, Philip B., Marini, Ann M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4350958/ https://www.ncbi.nlm.nih.gov/pubmed/25789320 http://dx.doi.org/10.1155/2015/519830 |
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