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Effect of Keishibukuryogan on Genetic and Dietary Obesity Models
Obesity has been recognized as one of the most important risk factors for a variety of chronic diseases, such as diabetes, hypertension/cardiovascular diseases, steatosis/hepatitis, and cancer. Keishibukuryogan (KBG, Gui Zhi Fu Ling Wan in Chinese) is a traditional Chinese/Japanese (Kampo) medicine...
Autores principales: | Gao, Fengying, Yokoyama, Satoru, Fujimoto, Makoto, Tsuneyama, Koichi, Saiki, Ikuo, Shimada, Yutaka, Hayakawa, Yoshihiro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4352422/ https://www.ncbi.nlm.nih.gov/pubmed/25793003 http://dx.doi.org/10.1155/2015/801291 |
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