Extraction and purification of high-value metabolites from microalgae: essential lipids, astaxanthin and phycobiliproteins

The marked trend and consumers growing interest in natural and healthy products have forced researches and industry to develop novel products with functional ingredients. Microalgae have been recognized as source of functional ingredients with positive health effects since these microorganisms produ...

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Detalles Bibliográficos
Autores principales: Cuellar-Bermudez, Sara P, Aguilar-Hernandez, Iris, Cardenas-Chavez, Diana L, Ornelas-Soto, Nancy, Romero-Ogawa, Miguel A, Parra-Saldivar, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BlackWell Publishing Ltd 2015
Materias:
Minireview
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4353334/
https://www.ncbi.nlm.nih.gov/pubmed/25223877
http://dx.doi.org/10.1111/1751-7915.12167

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4353334/
https://www.ncbi.nlm.nih.gov/pubmed/25223877
http://dx.doi.org/10.1111/1751-7915.12167

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