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High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension

OBJECTIVE: It has not yet been fully elucidated whether cardiac tissue levels of prorenin, renin and (P)RR are activated in hypertension with a high salt intake. We hypothesized that a high salt intake activates the cardiac tissue renin angiotensin system and prorenin-(pro)renin receptor system, and...

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Autores principales: Hayakawa, Yuka, Aoyama, Takuma, Yokoyama, Chiharu, Okamoto, Chihiro, Komaki, Hisaaki, Minatoguchi, Shingo, Iwasa, Masamitsu, Yamada, Yoshihisa, Kawamura, Itta, Kawasaki, Masanori, Nishigaki, Kazuhiko, Mikami, Atsushi, Suzuki, Fumiaki, Minatoguchi, Shinya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4370564/
https://www.ncbi.nlm.nih.gov/pubmed/25799069
http://dx.doi.org/10.1371/journal.pone.0120453
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author Hayakawa, Yuka
Aoyama, Takuma
Yokoyama, Chiharu
Okamoto, Chihiro
Komaki, Hisaaki
Minatoguchi, Shingo
Iwasa, Masamitsu
Yamada, Yoshihisa
Kawamura, Itta
Kawasaki, Masanori
Nishigaki, Kazuhiko
Mikami, Atsushi
Suzuki, Fumiaki
Minatoguchi, Shinya
author_facet Hayakawa, Yuka
Aoyama, Takuma
Yokoyama, Chiharu
Okamoto, Chihiro
Komaki, Hisaaki
Minatoguchi, Shingo
Iwasa, Masamitsu
Yamada, Yoshihisa
Kawamura, Itta
Kawasaki, Masanori
Nishigaki, Kazuhiko
Mikami, Atsushi
Suzuki, Fumiaki
Minatoguchi, Shinya
author_sort Hayakawa, Yuka
collection PubMed
description OBJECTIVE: It has not yet been fully elucidated whether cardiac tissue levels of prorenin, renin and (P)RR are activated in hypertension with a high salt intake. We hypothesized that a high salt intake activates the cardiac tissue renin angiotensin system and prorenin-(pro)renin receptor system, and damages the heart at an early stage of hypertension. METHODS: Wistar Kyoto rats (WKY) and spontaneously hypertensive rats (SHR) received regular (normal-salt diet, 0.9%) and high-salt (8.9%) chow for 6 weeks from 6 to 12 weeks of age. The systolic blood pressure, plasma renin activity (PRA) and plasma angiotensin II concentration were measured, and the protein expressions of prorenin, (pro)renin receptor, angiotensinogen, angiotensin II AT1 receptor, ERK1/2, TGF-β, p38MAPK and HSP27 in the myocardium were investigated. The cardiac function was assessed by echocardiography, and histological analysis of the myocardium was performed. RESULTS: The high-salt diet significantly increased the systolic blood pressure, and significantly reduced the PRA and plasma angiotensin II concentration both in the WKYs and SHRs. Cardiac expressions of prorenin, renin, (P)RR, angiotensinogen, angiotensin II AT1 receptor, phosphorylated (p)-ERK1/2, p-p38MAPK, TGF-β and p-HSP27 were significantly increased by the high salt diet both in the WKYs and SHRs. The high-salt diet significantly increased the interventricular septum thickness and cardiomyocyte size, and accelerated cardiac interstitial and perivascular fibrosis both in the WKYs and SHRs. On the other hand, dilatation of left ventricular end-diastolic dimension and impairment of left ventricular fractional shortening was shown only in salt loaded SHRs. CONCLUSION: The high-salt diet markedly accelerated cardiac damage through the stimulation of cardiac (P)RR and angiotensin II AT1 receptor by increasing tissue prorenin, renin and angiotensinogen and the activation of ERK1/2, TGF-β, p38MAPK and HSP27 under higher blood pressure.
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spelling pubmed-43705642015-04-04 High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension Hayakawa, Yuka Aoyama, Takuma Yokoyama, Chiharu Okamoto, Chihiro Komaki, Hisaaki Minatoguchi, Shingo Iwasa, Masamitsu Yamada, Yoshihisa Kawamura, Itta Kawasaki, Masanori Nishigaki, Kazuhiko Mikami, Atsushi Suzuki, Fumiaki Minatoguchi, Shinya PLoS One Research Article OBJECTIVE: It has not yet been fully elucidated whether cardiac tissue levels of prorenin, renin and (P)RR are activated in hypertension with a high salt intake. We hypothesized that a high salt intake activates the cardiac tissue renin angiotensin system and prorenin-(pro)renin receptor system, and damages the heart at an early stage of hypertension. METHODS: Wistar Kyoto rats (WKY) and spontaneously hypertensive rats (SHR) received regular (normal-salt diet, 0.9%) and high-salt (8.9%) chow for 6 weeks from 6 to 12 weeks of age. The systolic blood pressure, plasma renin activity (PRA) and plasma angiotensin II concentration were measured, and the protein expressions of prorenin, (pro)renin receptor, angiotensinogen, angiotensin II AT1 receptor, ERK1/2, TGF-β, p38MAPK and HSP27 in the myocardium were investigated. The cardiac function was assessed by echocardiography, and histological analysis of the myocardium was performed. RESULTS: The high-salt diet significantly increased the systolic blood pressure, and significantly reduced the PRA and plasma angiotensin II concentration both in the WKYs and SHRs. Cardiac expressions of prorenin, renin, (P)RR, angiotensinogen, angiotensin II AT1 receptor, phosphorylated (p)-ERK1/2, p-p38MAPK, TGF-β and p-HSP27 were significantly increased by the high salt diet both in the WKYs and SHRs. The high-salt diet significantly increased the interventricular septum thickness and cardiomyocyte size, and accelerated cardiac interstitial and perivascular fibrosis both in the WKYs and SHRs. On the other hand, dilatation of left ventricular end-diastolic dimension and impairment of left ventricular fractional shortening was shown only in salt loaded SHRs. CONCLUSION: The high-salt diet markedly accelerated cardiac damage through the stimulation of cardiac (P)RR and angiotensin II AT1 receptor by increasing tissue prorenin, renin and angiotensinogen and the activation of ERK1/2, TGF-β, p38MAPK and HSP27 under higher blood pressure. Public Library of Science 2015-03-23 /pmc/articles/PMC4370564/ /pubmed/25799069 http://dx.doi.org/10.1371/journal.pone.0120453 Text en © 2015 Hayakawa et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Hayakawa, Yuka
Aoyama, Takuma
Yokoyama, Chiharu
Okamoto, Chihiro
Komaki, Hisaaki
Minatoguchi, Shingo
Iwasa, Masamitsu
Yamada, Yoshihisa
Kawamura, Itta
Kawasaki, Masanori
Nishigaki, Kazuhiko
Mikami, Atsushi
Suzuki, Fumiaki
Minatoguchi, Shinya
High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title_full High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title_fullStr High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title_full_unstemmed High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title_short High Salt Intake Damages the Heart through Activation of Cardiac (Pro) Renin Receptors Even at an Early Stage of Hypertension
title_sort high salt intake damages the heart through activation of cardiac (pro) renin receptors even at an early stage of hypertension
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4370564/
https://www.ncbi.nlm.nih.gov/pubmed/25799069
http://dx.doi.org/10.1371/journal.pone.0120453
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