Purification and Characterization of a Highly Efficient Calcium-Independent α-Amylase from Talaromyces pinophilus 1-95

Alpha-amylase is a very important enzyme in the starch conversion process. Most of the α-amylases are calcium-dependent and exhibit poor performance in the simultaneous saccharification and fermentation process of industrial bioethanol production that uses starch as feedstock. In this study, an extr...

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Detalles Bibliográficos
Autores principales: Xian, Liang, Wang, Fei, Luo, Xiang, Feng, Yu-Liang, Feng, Jia-Xun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4374950/
https://www.ncbi.nlm.nih.gov/pubmed/25811759
http://dx.doi.org/10.1371/journal.pone.0121531

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4374950/
https://www.ncbi.nlm.nih.gov/pubmed/25811759
http://dx.doi.org/10.1371/journal.pone.0121531

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