Classification and Characterization of Species within the Genus Lens Using Genotyping-by-Sequencing (GBS)

Lentil (Lens culinaris ssp. culinaris) is a nutritious and affordable pulse with an ancient crop domestication history. The genus Lens consists of seven taxa, however, there are many discrepancies in the taxon and gene pool classification of lentil and its wild relatives. Due to the narrow genetic b...

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Detalles Bibliográficos
Autores principales: Wong, Melissa M. L., Gujaria-Verma, Neha, Ramsay, Larissa, Yuan, Hai Ying, Caron, Carolyn, Diapari, Marwan, Vandenberg, Albert, Bett, Kirstin E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4376907/
https://www.ncbi.nlm.nih.gov/pubmed/25815480
http://dx.doi.org/10.1371/journal.pone.0122025

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4376907/
https://www.ncbi.nlm.nih.gov/pubmed/25815480
http://dx.doi.org/10.1371/journal.pone.0122025

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