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Phytochemicals from Mangifera pajang Kosterm and their biological activities
BACKGROUND: Mangifera pajang Kosterm is a plant species from the mango family (Anacardiaceae). The fruits are edible and have been reported to have high antioxidant content. However, the detailed phytochemical studies of the plant have not been reported previously. This study investigates the phytoc...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4391605/ https://www.ncbi.nlm.nih.gov/pubmed/25887035 http://dx.doi.org/10.1186/s12906-015-0594-7 |