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Yield and Properties of Ethanol Biofuel Produced from Different Whole Cassava Flours
The yield and properties of ethanol biofuel produced from five different whole cassava flours were investigated. Ethanol was produced from five different whole cassava flours. The effect of quantity of yeast on ethanol yield, effect of whole cassava flour to acid and mineralized media ratio on the y...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Hindawi Publishing Corporation
2013
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4393044/ https://www.ncbi.nlm.nih.gov/pubmed/25937983 http://dx.doi.org/10.5402/2013/916481 |