Antioxidant and Antimycotic Activities of Two Native Lavandula Species from Portugal

The antioxidant and antimycotic activities of the essential oils and extracts of two native Portuguese Lavandula species, L. stoechas subsp. luisieri and L. pedunculata, were evaluated by in vitro assays. The total phenolics and flavonoids content were also determined. The antioxidant potential was...

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Detalles Bibliográficos
Autores principales: Baptista, Rafael, Madureira, Ana Margarida, Jorge, Rita, Adão, Rita, Duarte, Aida, Duarte, Noélia, Lopes, Maria Manuel, Teixeira, Generosa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4397469/
https://www.ncbi.nlm.nih.gov/pubmed/25922611
http://dx.doi.org/10.1155/2015/570521

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4397469/
https://www.ncbi.nlm.nih.gov/pubmed/25922611
http://dx.doi.org/10.1155/2015/570521

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