Relationship between Glycemic Load and Blood Lipid Level in Hospitalized Adult Chinese

BACKGROUND: Metabolic diseases in China have been on the rise in recent decades, partially due to reduced cereal consumption and excessive intake of low glycemic index (GI) foods such as meat and oil. Although the relationship between dietary glycemic load (GL) and various metabolic diseases has bee...

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Detalles Bibliográficos
Autores principales: LI, Hui, LIU, Haifeng, CHEN, Jinhong, LI, Li, WANG, Huanyu, LI, Jing, WANG, Lei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4402409/
https://www.ncbi.nlm.nih.gov/pubmed/25905074

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4402409/
https://www.ncbi.nlm.nih.gov/pubmed/25905074

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