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Genomes of sequence type 121 Listeria monocytogenes strains harbor highly conserved plasmids and prophages

The food-borne pathogen Listeria (L.) monocytogenes is often found in food production environments. Thus, controlling the occurrence of L. monocytogenes in food production is a great challenge for food safety. Among a great diversity of L. monocytogenes strains from food production, particularly str...

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Detalles Bibliográficos
Autores principales: Schmitz-Esser, Stephan, Müller, Anneliese, Stessl, Beatrix, Wagner, Martin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4412001/
https://www.ncbi.nlm.nih.gov/pubmed/25972859
http://dx.doi.org/10.3389/fmicb.2015.00380