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Genetic Effects of Polymorphisms in Myogenic Regulatory Factors on Chicken Muscle Fiber Traits

The myogenic regulatory factors is a family of transcription factors that play a key role in the development of skeletal muscle fibers, which are the main factors to affect the meat taste and texture. In the present study, we performed candidate gene analysis to identify single-nucleotide polymorphi...

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Detalles Bibliográficos
Autores principales: Yang, Zhi-Qin, Qing, Ying, Zhu, Qing, Zhao, Xiao-Ling, Wang, Yan, Li, Di-Yan, Liu, Yi-Ping, Yin, Hua-Dong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4412974/
https://www.ncbi.nlm.nih.gov/pubmed/25925055
http://dx.doi.org/10.5713/ajas.14.0753