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Nutrition-Related Policy and Environmental Strategies to Prevent Obesity in Rural Communities: A Systematic Review of the Literature, 2002–2013

INTRODUCTION: Residents of rural communities in the United States are at higher risk for obesity than their urban and suburban counterparts. Policy and environmental-change strategies supporting healthier dietary intake can prevent obesity and promote health equity. Evidence in support of these stra...

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Detalles Bibliográficos
Autores principales: Calancie, Larissa, Leeman, Jennifer, Jilcott Pitts, Stephanie B., Khan, Laura Kettel, Fleischhacker, Sheila, Evenson, Kelly R., Schreiner, Michelle, Byker, Carmen, Owens, Clint, McGuirt, Jared, Barnidge, Ellen, Dean, Wesley, Johnson, Donna, Kolodinsky, Jane, Piltch, Emily, Pinard, Courtney, Quinn, Emilee, Whetstone, Lauren, Ammerman, Alice
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4416478/
https://www.ncbi.nlm.nih.gov/pubmed/25927605
http://dx.doi.org/10.5888/pcd12.140540