Improvement of antioxidant and defense properties of Tomato (var. Pusa Rohini) by application of bioaugmented compost

Nutrient management practices play a significant role in improving the nutritional quality of tomato. The present study deals with the evaluation of compost prepared using Effective Microorganisms (EM), on antioxidant and defense enzyme activities of Tomato (Lycopersicon esculentum). A field experim...

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Detalles Bibliográficos
Autores principales: Verma, Shikha, Sharma, Anamika, Kumar, Raj, Kaur, Charanjit, Arora, Anju, Shah, Raghubir, Nain, Lata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4423717/
https://www.ncbi.nlm.nih.gov/pubmed/25972746
http://dx.doi.org/10.1016/j.sjbs.2014.11.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4423717/
https://www.ncbi.nlm.nih.gov/pubmed/25972746
http://dx.doi.org/10.1016/j.sjbs.2014.11.003

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