Low temperature conditioning of garlic (Allium sativum L.) “seed” cloves induces alterations in sprouts proteome

Low-temperature conditioning of garlic “seed” cloves substitutes the initial climatic requirements of the crop and accelerates the cycle. We have reported that “seed” bulbs from “Coreano” variety conditioned at 5°C for 5 weeks reduces growth and plant weight as well as the crop yields and increases...

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Detalles Bibliográficos
Autores principales: Dufoo-Hurtado, Miguel D., Huerta-Ocampo, José Á., Barrera-Pacheco, Alberto, Barba de la Rosa, Ana P., Mercado-Silva, Edmundo M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4429546/
https://www.ncbi.nlm.nih.gov/pubmed/26029231
http://dx.doi.org/10.3389/fpls.2015.00332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4429546/
https://www.ncbi.nlm.nih.gov/pubmed/26029231
http://dx.doi.org/10.3389/fpls.2015.00332

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