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Low temperature conditioning of garlic (Allium sativum L.) “seed” cloves induces alterations in sprouts proteome
Low-temperature conditioning of garlic “seed” cloves substitutes the initial climatic requirements of the crop and accelerates the cycle. We have reported that “seed” bulbs from “Coreano” variety conditioned at 5°C for 5 weeks reduces growth and plant weight as well as the crop yields and increases...
Autores principales: | Dufoo-Hurtado, Miguel D., Huerta-Ocampo, José Á., Barrera-Pacheco, Alberto, Barba de la Rosa, Ana P., Mercado-Silva, Edmundo M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4429546/ https://www.ncbi.nlm.nih.gov/pubmed/26029231 http://dx.doi.org/10.3389/fpls.2015.00332 |
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