The Lyophilization Process Maintains the Chemical and Biological Characteristics of Royal Jelly

The alternative use of natural products, like royal jelly (RJ), may be an important tool for the treatment of infections caused by antibiotic-resistant bacteria. RJ presents a large number of bioactive substances, including antimicrobial compounds. In this study, we carried out the chemical characte...

Descripción completa

Detalles Bibliográficos
Autores principales: Nascimento, Andresa Piacezzi, Moraes, Larissa Ariana Roveroni, Ferreira, Nathália Ursoli, Moreno, Gabriela de Padua, Uahib, Fernanda Grassi Mangolini, Barizon, Edna Aparecida, Berretta, Andresa Aparecida
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4431180/
https://www.ncbi.nlm.nih.gov/pubmed/26064175
http://dx.doi.org/10.1155/2015/825068

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4431180/
https://www.ncbi.nlm.nih.gov/pubmed/26064175
http://dx.doi.org/10.1155/2015/825068

Ejemplares similares