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Healthy Eating and Risks of Total and Cause-Specific Death among Low-Income Populations of African-Americans and Other Adults in the Southeastern United States: A Prospective Cohort Study
BACKGROUND: A healthy diet, as defined by the US Dietary Guidelines for Americans (DGA), has been associated with lower morbidity and mortality from major chronic diseases in studies conducted in predominantly non-Hispanic white individuals. It is unknown whether this association can be extrapolated...
Autores principales: | Yu, Danxia, Sonderman, Jennifer, Buchowski, Maciej S., McLaughlin, Joseph K., Shu, Xiao-Ou, Steinwandel, Mark, Signorello, Lisa B., Zhang, Xianglan, Hargreaves, Margaret K., Blot, William J., Zheng, Wei |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4444091/ https://www.ncbi.nlm.nih.gov/pubmed/26011727 http://dx.doi.org/10.1371/journal.pmed.1001830 |
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