Maternal Consumption of Non-Staple Food in the First Trimester and Risk of Neural Tube Defects in Offspring

To study the associations between maternal consumption of non-staple food in the first trimester and risk of neural tube defects (NTDs) in offspring. Data collected from a hospital-based case-control study conducted between 2006 and 2008 in Shandong/Shanxi provinces including 459 mothers with NTDs-a...

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Detalles Bibliográficos
Autores principales: Wang, Meng, Wang, Zhi-Ping, Gao, Li-Jie, Yang, Hui, Zhao, Zhong-Tang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4446739/
https://www.ncbi.nlm.nih.gov/pubmed/25919306
http://dx.doi.org/10.3390/nu7053067

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4446739/
https://www.ncbi.nlm.nih.gov/pubmed/25919306
http://dx.doi.org/10.3390/nu7053067

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