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Epi-fingerprinting and epi-interventions for improved crop production and food quality
Increasing crop production at a time of rapid climate change represents the greatest challenge facing contemporary agricultural research. Our understanding of the genetic control of yield derives from controlled field experiments designed to minimize environmental variance. In spite of these efforts...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4456566/ https://www.ncbi.nlm.nih.gov/pubmed/26097484 http://dx.doi.org/10.3389/fpls.2015.00397 |