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Genetic Characterization of Campylobacter Jejuni and C. coli Isolated From Broilers Using flaA PCR-Restriction Fragment Length Polymorphism Method in Shiraz, Southern Iran
BACKGROUND: Thermophilic campylobacters, particularly Campylobacter jejuni and C. coli are the main agents of human campylobacteriosis. Campylobacter contaminated chicken products is the most important source of foodborne gastroenteritis. Evaluation of genetic diversity among Campylobacter populatio...
Autores principales: | Khoshbakht, Rahem, Tabatabaei, Mohammad, Hosseinzadeh, Saeid, Shirzad Aski, Hesamaddin, Seifi, Saeed |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Kowsar
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4458359/ https://www.ncbi.nlm.nih.gov/pubmed/26060566 http://dx.doi.org/10.5812/jjm.8(5)2015.18573 |
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