The effect of food environments on fruit and vegetable intake as modified by time spent at home: a cross-sectional study

OBJECTIVE: There is a growing body of research that investigates how the residential neighbourhood context relates to individual diet. However, previous studies ignore participants’ time spent in the residential environment and this may be a problem because time-use studies show that adults’ time-us...

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Detalles Bibliográficos
Autores principales: Chum, Antony, Farrell, Eddie, Vaivada, Tyler, Labetski, Anna, Bohnert, Arianne, Selvaratnam, Inthuja, Larsen, Kristian, Pinter, Theresa, O'Campo, Patricia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2015
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4458641/
https://www.ncbi.nlm.nih.gov/pubmed/26044756
http://dx.doi.org/10.1136/bmjopen-2014-006200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4458641/
https://www.ncbi.nlm.nih.gov/pubmed/26044756
http://dx.doi.org/10.1136/bmjopen-2014-006200

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