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Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report

INTRODUCTION: Soybean allergy is one of the most common food allergies especially among children. The Food Allergen Labeling and Consumer Protection Act (FALCPA) in the US requires the labeling of soy lecithin because it is derived from soybeans and may contain a number of IgE-binding proteins, poss...

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Autores principales: Barni, Simona, Mori, Francesca, Pantano, Stefano, Novembre, Elio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4469404/
https://www.ncbi.nlm.nih.gov/pubmed/26048398
http://dx.doi.org/10.1186/s13256-015-0602-z
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author Barni, Simona
Mori, Francesca
Pantano, Stefano
Novembre, Elio
author_facet Barni, Simona
Mori, Francesca
Pantano, Stefano
Novembre, Elio
author_sort Barni, Simona
collection PubMed
description INTRODUCTION: Soybean allergy is one of the most common food allergies especially among children. The Food Allergen Labeling and Consumer Protection Act (FALCPA) in the US requires the labeling of soy lecithin because it is derived from soybeans and may contain a number of IgE-binding proteins, possibly representing a source of hidden allergens. Here we describe a pediatric case of soy allergy misunderstood as drug allergy. CASE PRESENTATION: An 11-year-old Caucasian girl was referred to our Allergy Unit because of the delayed appearance of an itching papular rash at the site of an injection of benzathine benzylpenicillin delivered by prefilled syringe. A skin test with benzathine benzylpenicillin and detection of serum-specific IgE to penicilloyl V, penicilloyl G, ampicillin and amoxicillin were negative. From her past medical history we know that, at the age of three years, she presented with edema of the lips and difficulty in breathing after eating a soy ice-cream. For that reason, she underwent a skin prick test with soybean that was negative and a serum-specific IgE to soybean test that was weakly positive (0.21KU/L). She underwent an oral provocation test with soy milk that yielded a positive result. CONCLUSIONS: We describe a case of a patient with a delayed reaction to soy as a hidden allergen in a benzathine benzylpenicillin prefilled syringe. This case shows that lecithin contaminated by soy proteins and used as an excipient in drugs can cause reactions in patients with soy allergy. For that reason, the source of lecithin should always be specified among the constituents of drugs to avoid a source of hidden allergens and difficulties in the allergy work-up.
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spelling pubmed-44694042015-06-18 Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report Barni, Simona Mori, Francesca Pantano, Stefano Novembre, Elio J Med Case Rep Case Report INTRODUCTION: Soybean allergy is one of the most common food allergies especially among children. The Food Allergen Labeling and Consumer Protection Act (FALCPA) in the US requires the labeling of soy lecithin because it is derived from soybeans and may contain a number of IgE-binding proteins, possibly representing a source of hidden allergens. Here we describe a pediatric case of soy allergy misunderstood as drug allergy. CASE PRESENTATION: An 11-year-old Caucasian girl was referred to our Allergy Unit because of the delayed appearance of an itching papular rash at the site of an injection of benzathine benzylpenicillin delivered by prefilled syringe. A skin test with benzathine benzylpenicillin and detection of serum-specific IgE to penicilloyl V, penicilloyl G, ampicillin and amoxicillin were negative. From her past medical history we know that, at the age of three years, she presented with edema of the lips and difficulty in breathing after eating a soy ice-cream. For that reason, she underwent a skin prick test with soybean that was negative and a serum-specific IgE to soybean test that was weakly positive (0.21KU/L). She underwent an oral provocation test with soy milk that yielded a positive result. CONCLUSIONS: We describe a case of a patient with a delayed reaction to soy as a hidden allergen in a benzathine benzylpenicillin prefilled syringe. This case shows that lecithin contaminated by soy proteins and used as an excipient in drugs can cause reactions in patients with soy allergy. For that reason, the source of lecithin should always be specified among the constituents of drugs to avoid a source of hidden allergens and difficulties in the allergy work-up. BioMed Central 2015-06-06 /pmc/articles/PMC4469404/ /pubmed/26048398 http://dx.doi.org/10.1186/s13256-015-0602-z Text en © Barni et al. 2015 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Case Report
Barni, Simona
Mori, Francesca
Pantano, Stefano
Novembre, Elio
Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title_full Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title_fullStr Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title_full_unstemmed Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title_short Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
title_sort adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
topic Case Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4469404/
https://www.ncbi.nlm.nih.gov/pubmed/26048398
http://dx.doi.org/10.1186/s13256-015-0602-z
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