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Adverse reaction to benzathine benzylpenicillin due to soy allergy: a case report
INTRODUCTION: Soybean allergy is one of the most common food allergies especially among children. The Food Allergen Labeling and Consumer Protection Act (FALCPA) in the US requires the labeling of soy lecithin because it is derived from soybeans and may contain a number of IgE-binding proteins, poss...
Autores principales: | Barni, Simona, Mori, Francesca, Pantano, Stefano, Novembre, Elio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4469404/ https://www.ncbi.nlm.nih.gov/pubmed/26048398 http://dx.doi.org/10.1186/s13256-015-0602-z |
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