Hepatopathy following consumption of a commercially available blue-green algae dietary supplement in a dog

BACKGROUND: Dietary supplement use in both human and animals to augment overall health continues to increase and represents a potential health risk due to the lack of safety regulations imposed on the manufacturers. Because there are no requirements for demonstrating safety and efficacy prior to mar...

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Detalles Bibliográficos
Autores principales: Bautista, Adrienne C., Moore, Caroline E., Lin, Yanping, Cline, Martha G., Benitah, Noemi, Puschner, Birgit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Case Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4472392/
https://www.ncbi.nlm.nih.gov/pubmed/26087767
http://dx.doi.org/10.1186/s12917-015-0453-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4472392/
https://www.ncbi.nlm.nih.gov/pubmed/26087767
http://dx.doi.org/10.1186/s12917-015-0453-2

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