PacCYP707A2 negatively regulates cherry fruit ripening while PacCYP707A1 mediates drought tolerance

Sweet cherry is a non-climacteric fruit and its ripening is regulated by abscisic acid (ABA) during fruit development. In this study, four cDNAs (PacCYP707A1–4) encoding 8′-hydroxylase, a key enzyme in the oxidative catabolism of ABA, were identified in sweet cherry fruits using tobacco rattle virus...

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Detalles Bibliográficos
Autores principales: Li, Qian, Chen, Pei, Dai, Shengjie, Sun, Yufei, Yuan, Bing, Kai, Wenbin, Pei, Yuelin, He, Suihuan, Liang, Bin, Zhang, Yushu, Leng, Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2015
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4473978/
https://www.ncbi.nlm.nih.gov/pubmed/25956880
http://dx.doi.org/10.1093/jxb/erv169

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4473978/
https://www.ncbi.nlm.nih.gov/pubmed/25956880
http://dx.doi.org/10.1093/jxb/erv169

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